Naše maso

Naše maso Pork marinated leg from breed přeštík

Marinated Pork Knuckle from Naše maso
The marinated pork knuckle is a premium meat semi-finished product made from the meat of Přeštice black-spotted pigs. This boneless and carefully prepared piece of meat is ideal for slow roasting, ensuring a juicy flavor and crispy skin. Thanks to traditional processing and a focus on quality, this product is a great choice for any lover of Czech cuisine.

The meat of Přeštice pigs is renowned for its distinctive taste, thanks to its high fat content, which guarantees tenderness and an unmistakable aroma. Naše maso brings luxury quality to your table, honoring tradition and a responsible approach to animal husbandry.

Use
The marinated knuckle is intended for oven roasting under a lid. Place the knuckle skin-side up, add onions, pour in water, and roast at 140 °C for 3–4 hours. For crispy skin, increase the temperature to 200 °C for the last 30 minutes. Serve with bread, potatoes, pickles, and mustard.

About Manufacturer
The company Amaso CZ, s.r.o. is a renowned producer and supplier in the food industry. With its emphasis on quality and precision, it has become a reliable partner for customers seeking top-level products.

Storage
Store in a cool place at a temperature of 1–4 °C. Consume immediately after opening.

Manufacturer
Amaso CZ, s.r.o.
Maiselova 38/15
110 00 Prague 1