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Bohušovická mlékárna Skyr 0,1 % lactose-free

Bohušovická mlékárna Skyr 0,1 % lactose-free 

130 gCZK 191.54 /kg

10 DAYS AVERAGE FRESHNESS

2490CZK

Discover Bohušovická Mlékárna Skyr, a traditional Icelandic dairy product with just 0.1% fat and completely lactose-free! This Czech skyr boasts a mild taste and a wonderfully thick, creamy consistency, achieved through intensive straining. It's packed with protein, making it perfect as a quick snack, with fruit, or blended into your favourite smoothie. Each 130g pack offers a delightful and healthy portion.

Country of origin

Czech Republic

Description

Skyr 0.1% is a traditional Icelandic dairy product with a mild taste and a thick, creamy consistency. It is made from skimmed milk through fermentation and intensive straining. It contains a high amount of protein and has a low fat content.

Skyr is ideal as a dessert with fruit or jam, or as an ingredient in smoothies.

Use
Intended for direct consumption.

About Manufacturer
Bohušovická mlékárna a.s. is a Czech producer of dairy products based in Bohušovice nad Ohří. The company focuses on producing high-quality dairy products that meet high standards. Thanks to its emphasis on careful processing and selection of raw materials, it has gained the trust of customers. Bohušovická mlékárna a.s. is a reliable partner for everyone looking for quality dairy products.

Storage
Store at a temperature of +2°C to +8°C.

Manufacturer
Bohušovická mlékárna a.s.
Brňany 125
411 56 Bohušovice nad Ohří

Durability

Average durability from the time of delivery: 10 days.

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
259 kJ61 kCal
Fats
0.1 gincluding saturated fatty acids0.1 g
Carbohydrates
3 gincluding sugars3 g
Protein
12 g
Salt
0.1 g

Composition & Allergens

Composition

Odtučněné mléko, enzym laktáza, mlékárenské kultury

Allergens

  • Milk