Discover LCF BIO Mild Cheddar, an organic, hard, full-fat cheese from Great Britain, boasting a delightful mild flavor and at least 48% fat in dry matter. This convenient 200g pack is ideal for everyday use, perfect for enhancing your sandwiches, salads, or as a delicious ingredient in various hot dishes. Enjoy its quality and versatility!
Country of origin
Description
Lye Cross Farm BIO Mild Cheddar is an organic hard, full-fat cheese with a minimum fat content of 48% in dry matter. It has a mild flavor and is suitable for everyday use.
Made from high-quality ingredients, it is ideal for preparing sandwiches, salads, or as an ingredient in hot dishes. This cheese is an excellent choice for lovers of mild flavors.
Use
Suitable for direct consumption or as an ingredient in dishes.
About Manufacturer
IMCO, s.r.o. is a professional manufacturer focused on providing quality products to its customers. As a company, it adheres to high production standards and rigorous quality control. Thanks to its commitment to professionalism and reliability, it earns the trust of its customers. IMCO, s.r.o. is synonymous with quality and responsibility in manufacturing.
Storage
Store at a temperature between 0 °C and +5 °C.
Manufacturer
IMCO, s.r.o.
Zukovského 852/1
161 00 Prague 6
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Pasterizované bio mléko, jedlá sůl, mlékárenské kultury.
Allergens
- Milk