Premium Fish and Seafood

For the most luxurious and freshest fish, you usually have to go to the sea. Unless you're shopping at Rohlík! Because today starts a truly extraordinary week, when even the most demanding seafood lovers will be in for a treat. We will be delivering exceptional and fresh pieces right to your door, and Premium customers will also get a 15% discount. But beware, there will be a limited quantity, so don't let them swim away! At Rohlík, you can simply buy the best fish in town. We have the widest selection of fresh fish far and wide in one place, we guarantee an unbroken cold chain, and we offer an immediate money-back guarantee if our fish pieces don't convince you.

From the Atlantic, from Norway to Argentina, over the next seven days, we will bring you the freshest possible premium fish and seafood – from exclusive turbot to the best shrimp on the planet and delicate scallops. And we will deliver them all to your home at swordfish speed!

Turbot This highly prized fish is usually only found in top restaurants and gourmet establishments. Ours comes from the northeastern Atlantic and we deliver it to you fresh, not frozen, 3 times a week. It has white, delicate flesh with a firm texture, and its asymmetrical body makes it truly exceptional.

Sea bass Sea bass, nicknamed “king of the sea,” has white, very firm, and aromatic meat, in which you will find only a small amount of bones. Compared to farmed sea bass, wild sea bass is larger with a firmer meat structure and a lower fat content.

Monkfish Despite its specific charm, monkfish is a renowned delicacy in luxury restaurants. Its tender and juicy meat in the form of a skinless fillet has a distinct flavor that is very similar to crab. The fishing of this monkfish from our private brand Fjoru meets MSC sustainability standards.