Zucchini Patties

16 PIECES

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INGREDIENTS

880 g zucchini
250 g halloumi cheese
150 g canned corn
4 large cloves of garlic
2 eggs
100 g all-purpose flour
100 g breadcrumbs
20 g nutritional yeast
Salt
Freshly ground pepper
Sunflower oil for frying

INSTRUCTIONS

1
Wash the zucchini, cut off the ends, and coarsely grate it into a large bowl. Add salt and let it sweat for about 15 minutes.
2
Then drain the water from the zucchini and coarsely grate the halloumi into it.
3
Add corn, eggs, flour, breadcrumbs, nutritional yeast, press the garlic, add salt and pepper, and mix everything to create a cohesive mixture that holds well when you shape it into patties.
4
Heat a higher layer of oil in a pan and fry the patties on both sides. Place the finished patties on a plate lined with a paper towel to absorb excess fat.

Kateřina Jašková

Mother of two girls, food blogger, and photographer. Katka from the blog milluji.cz focuses on balanced recipes and a healthy lifestyle. She advocates for quality and simple recipes that any busy parent can handle in the kitchen.