New York Style Hot Dog

INSTRUCTIONS

• 1
  Preheat the grill to medium heat.
• 2
  Heat olive oil in a pan and add chopped onion. Fry until the onion is golden and soft.
• 3
  Add sauerkraut and season with salt and pepper if desired. Fry for a few minutes until the sauerkraut is heated through.
• 4
  Grill the sausages until done, usually about 7 minutes, turning frequently.
• 5
  Meanwhile, toast the buns on the grill until lightly golden.
• 6
  Place the cooked sausages in the buns. Add the onion and sauerkraut mixture, mustard, and pickles to taste.
• 7
  Serve immediately.