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Chimichurri Sauce

2 SERVINGS
Rychlovka

Buy all ingredients right below the recipe

INGREDIENTS

  • 1 cup chopped parsley (flat-leaf parsley)
  • 8 cloves of garlic (crushed)
  • 2 shallots (sliced)
  • 2 teaspoons dried oregano
  • 2 small red chili peppers with seeds (diced)
  • 6 tablespoons red wine vinegar
  • 2 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • 1.3 cups quality extra virgin olive oil

INSTRUCTIONS

  • 1
    Add chopped parsley, garlic, shallot, oregano, red chili, red wine vinegar, salt, and pepper to the bowl of a food processor.
  • 2
    Transfer the mixture to a small bowl and pour extra virgin olive oil over it.
  • 3
    Serve with your favorite grilled meat and vegetables or use as a marinade.
Rohlík cooks

INGREDIENTS