Potato Salad with Bacon and Cheddar by Pavel Berky

4 Servings

Buy all ingredients right below the recipe

INGREDIENTS

1 kg potatoes
400 g English bacon
150 g cheddar
mayonnaise
butter
salt
pepper

INSTRUCTIONS

1
Peel the potatoes and cook them until soft. Then cut them into thick slices.
2
Cut the bacon into small cubes and fry them in a pan until golden brown. Then remove them from the pan.
3
Add butter to the same pan and let it melt. Add the potato slices and fry them until golden brown on both sides.
4
In a larger bowl, place the still warm potatoes, bacon, and grated cheddar. The warm potatoes and bacon should melt the cheese in the salad. Finally, add mayonnaise, season with salt and pepper, and mix the salad well.

Pavel Berky

Pavel Berky, a finalist of MasterChef Česko, is a passionate chef and designer. His culinary style is innovative, combining traditional recipes with a modern approach, and utilizing high-quality local ingredients. And many of his recipes can now be found on Rohlík Chef!