Turkey Mix with Potatoes and Peppers

4 SERVINGS

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INGREDIENTS

350 g turkey breasts
550 g raw potatoes type A (peeled)
300 g mix of green, yellow, and red peppers (cleaned)
70 g yellow onion
150 g carrot
240 g meaty tomatoes
2 dried bay leaves
2 cloves of garlic (finely grated)
1 tablespoon olive oil
Salt
Pepper
100 ml water

INSTRUCTIONS

1
Preheat your oven to 185–190 °C and prepare a larger baking dish (at least 30 cm × 40 cm).
2
Wash the turkey breasts, dry them, cut into thin strips, and place in the baking dish. Cut the potatoes, peppers, onion, carrot, and tomatoes into small cubes and add to the meat. Then add the bay leaf, garlic, water, salt, pepper, and olive oil and mix. Bake the prepared mixture for 50–60 minutes at 185–190 °C.
3
After baking, divide the dish into individual portions and serve.

Jíme zdravě

Learn to eat without guilt. Recipes that are varied and nutritionally balanced. Jíme zdravě will show you original tips for quick and healthy cooking. The author of the photograph is Marie Bartošová.