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BIO

Nocciolata BIO Hazelnut Spread White

250 gCZK 699.60 /kg
17490CZK
157.41 CZK with

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548 customers have this product in their favourites

22% of customers buy regularly

Nocciolata BIO White Hazelnut Spread is a delicious organic treat from Italy. This high-quality spread is crafted from carefully selected hazelnuts and cocoa, and importantly, it's completely free of palm oil. As a vegan and organic brand, Nocciolata focuses on sustainability, offering a product that's not only tasty but also environmentally friendly. Perfect for toast or just a spoonful! Comes in a 250g pack.

Country of origin

Italy

Description

Rigoni di Asiago Nocciolata White BIO 250 g is a organic spread made from cocoa and hazelnuts, crafted from carefully selected ingredients. Ingredients: sugar, hazelnut paste 30%, skimmed milk powder, sunflower oil, cocoa butter, emulsifier: soy lecithin, vanilla extract. Nocciolata is an organic hazelnut paste without palm oil that has earned the trust of customers due to its high quality and commitment to sustainability. The brand offers various product variants, including Cacao and hazelnut paste without palm oil, Cacao and hazelnut paste without milk, Bianca hazelnut paste without palm oil, and Crunchy hazelnut paste without palm oil. Nocciolata is a vegan and organic brand that focuses on providing products that are not only delicious but also environmentally friendly. Rigoni di Asiago S. r. l. is an Italian company operating in the food sector, known for producing honey and jams, based in Asiago in the province of Vicenza. The company was founded in 1997 as Rigoni di Asiago Srl, with the majority of shares remaining with the Rigoni family. Rigoni di Asiago produces organic products such as DolceDì (organic sweetener), Fiordifrutta (organic jams), Fruttosa (organic fruit on a spoon), organic honey, and Nocciolata (organic cocoa and hazelnut cream). Rigoni di Asiago has a production plant on the Altopiano dei Sette Comuni in Foza and a logistics center in Albaredo d'Adige near Verona. Rigoni di Asiago has been present in Bulgaria since 1993, where it is engaged in the production of organic fruit, especially strawberries. In 2020, Andrea Rigoni received the Premio Civiltà Veneta award for his commitment to sustainability. Rigoni di Asiago exports its products to the USA and several European countries, including Germany, France, Denmark, Norway, Sweden, the Netherlands, the United Kingdom, and the Czech Republic.

Nutritional values per 100g

Energy value
2272 kJ545 kCal
Fats
33 gincluding saturated fatty acids4.6 g
Carbohydrates
46 gincluding sugars43 g
Protein
14.5 g
Salt
0.19 g
Fibre
2.8 g

Composition & Allergens

Composition

Pasta z lískových ořechů* 30%, cukr*, sušené odstředěné mléko*, slunečnicový olej*, kakaové máslo*, emulgátor: sójový lecitin*, vanilkový extrakt*. *BIO

Allergens

  • Soybeans
  • Milk
  • Tree nuts