Marks & Spencer Gluten-free brownie mix

Marks & Spencer Gluten-Free Brownie Mix with Dark Chocolate (25%) is the perfect choice for anyone avoiding gluten. The mix contains high-quality cocoa and responsibly sourced chocolate, ensuring a rich flavor and silky brownie texture.

Made with a focus on quality and sustainability.

Use

Preheat the oven to 180°C or 160°C for fan-assisted ovens. Melt 100 g of butter with chocolate pieces in the microwave. Mix dried eggs with water, whisk, and add the melted butter with chocolate. Stir in the flour and cocoa mix. Pour the batter into a baking tin and bake for 30–35 minutes. Allow to cool before cutting. The mix makes 9 servings.

About Manufacturer

Marks and Spencer Services s.r.o. is a professional company focused on providing high-quality retail services. With an emphasis on reliability and customer care, it earns the trust of its customers. The company is part of the renowned Marks & Spencer brand, which is synonymous with quality and variety. Marks and Spencer Services s.r.o. contributes to maintaining the high standards of this brand in the Czech market.

Storage

Store in a dry place and protect from heat.

Manufacturer

Marks and Spencer Services s.r.o.
Václavské náměstí 173/36
110 00 Praha 1
OPCzech.Klub@marks-and-spencer.com