The vegan alternative to white sausage from GREEN FORCE offers a delicately seasoned flavor and a juicy texture. It’s ideal for quick pan-frying as well as grilling.
The practical pack is suited to everyday home cooking when you want a plant-based version of a classic without a complicated process. GREEN FORCE products are designed for easy use and consistent results across different recipes—whether you serve them with bread, potatoes, or vegetables.
Use
Packed in a protective atmosphere. Bring water to a boil, then reduce the heat so it is no longer boiling vigorously. Place the sausages in hot (not boiling) water and heat for about 11 minutes. Once opened, consume within 3 days.
About Manufacturer
Econic HUB s.r.o. is a company that acts as a supplier of everyday goods. For products of this brand, clear choice and consistent execution are important.
The specific focus and range of the assortment may vary depending on the type of product offered. The goods are intended for everyday use at home as well as in businesses where easy handling and stable specifications are valued.
Storage
Store at max. +7 °C.
Manufacturer
Econic HUB s.r.o.
Nenačovice 87, Beroun,26601
service@greenforce.com
Durability
Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.voda, řepkový olej, hrachový protein 4 %, zahušťovadla: methylcelulóza, karagenan, konjac, cibule, přírodní aromata, kuchyňská sůl, hrachová mouka, částečně odtučněná slunečnicová semínka, petržel, koření, regulátory kyselosti: laktát vápenatý, octan sodný. Může obsahovat stopy hořčice.
E425(Konjaková guma), E407(Karagenan), E461(Methylcelulóza)
Nutritional values per 100g
| Energy value | 720 kJ/175 kCal |
| Fats | 16 g |
| including saturated fatty acids | 11 g |
| Carbohydrates | 17 g |
| including sugars | 0 g |
| Protein | 43 g |
| Salt | 180 g |
| Fibre | 42 g |
Allergens
| Cereals (gluten) |
| May contain traces of: |
| Soybeans |
| Mustard |
| Sulfur dioxide |