Cauliflower with Chili and Rosemary
(0)
40 min
Under an hour
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Ingredients
Price per portion:CZK 116.31
INGREDIENTS
INGREDIENTS FOR SIDE DISH
INGREDIENTS FOR GARNISH
MIGHT BE USEFUL
You probably have at home
Preparation method
1
Divide the cauliflower into florets and wash.
2
Heat the coconut oil in a pan over medium heat.
3
Add the cauliflower florets and sauté for at least 20 minutes over medium heat.
Chef's tip
Serve alone or with rice or pasta. You can garnish the finished dish with a few fresh parsley leaves.
Nutritional values
Energy value
899.56 kJ215 kCalDiscover also
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