Curd Raffaello Balls

In a bowl, mix curd, coconut, ground almonds, and honey. Place the mixture in the refrigerator for at least 30 minutes.

Form balls from the chilled dough with your hands. Press 1 almond into each ball, then roll the ball in shredded coconut.

Place the finished balls in the refrigerator to chill for at least 5 minutes.