Đỗ xào thịt - Minced meat with green beans

Name: Đỗ xào thịt - Minced meat with green beans
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 SERVINGS
Cuisine: Vietnamská kuchyně
Ingredients: 400 g minced meat mix; 2 cloves garlic; 1 shallot; 2 slices ginger; ½ fresh chili; 2 tablespoons fish sauce; Handful fresh mint; 2 tablespoons lime juice; Pinch of salt; Pinch of pepper; 2 tablespoons vegetable oil; Jasmine rice; 200 g green beans

4 SERVINGS

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INGREDIENTS

400 g minced meat mix
2 cloves garlic
1 shallot
2 slices ginger
½ fresh chili
2 tablespoons fish sauce
Handful fresh mint
2 tablespoons lime juice
Pinch of salt
Pinch of pepper
2 tablespoons vegetable oil
Jasmine rice
200 g green beans

INSTRUCTIONS

1
Chop garlic, shallot, and ginger finely and sauté them with chili pepper in vegetable oil.
2
Add minced meat and sauté for about 2 minutes. Then add fish sauce, green beans, and sauté together for another 3 minutes.
3
Finally, add a handful of mint and two tablespoons of lime juice. Season with salt and pepper.
4
Serve with jasmine rice.

Marcela Vuong

Vietnamese specialties from Marcela Vuong's kitchen will transport you to the very heart of Asia. Marcela runs a popular cooking school and will teach you how to make the best Vietnamese recipes.