Đỗ xào thịt - Minced meat with green beans

Finely chop the garlic, shallot, and ginger, and sauté them with the chili pepper in vegetable oil.

Add the minced meat and sauté for about 2 minutes. Then add the fish sauce, green beans, and sauté together for another 3 minutes.

Finally, add a handful of mint and two tablespoons of lime juice. Season with salt and pepper.