Whole Wheat Pizza

3 PIECES

Do hodinky

Buy all ingredients right below the recipe

INGREDIENTS FOR THE DOUGH

330 g whole wheat flour
1 packet of dried yeast
30 g olive oil
7 g salt

INGREDIENTS FOR THE TOMATO SAUCE

1 can of peeled tomatoes
1 clove of garlic
1 teaspoon of sugar
1 handful of basil leaves
Salt

INGREDIENTS FOR PIZZA TOPPING

200 g turkey ham
2 pieces of mozzarella
Aged cheese (e.g., Grana Padano)
Black olives
Arugula

YOU WILL ALSO NEED

Baking paper

INSTRUCTIONS

1
Sift the flour into a bowl, add the other ingredients and 260 ml of lukewarm water. Mix into a smooth dough. It will take 5 minutes in a mixer, a little longer by hand. Cover the bowl with a cloth and let it rise in a warm place until it doubles in size.
2
In the meantime, prepare the tomato sauce. Place the peeled tomatoes in a saucepan and add the chopped garlic. Bring to a boil, reduce the heat, and stir regularly. After a few minutes, the sauce will start to thicken. Once the sauce is thick enough, remove it from the heat.
3
Turn the oven to the highest setting it allows, usually 250 °C, select top and bottom heat, and place a baking sheet or pizza stone inside.
4
Sprinkle the work surface with flour, turn out the risen dough onto it, and divide it into 3 equal parts. Form each into a ball. Place each in the center of a piece of baking paper and shape the pizza with your hands. Press the dough from the center towards the edge. Spread the shaped pizza with tomato sauce, top with mozzarella and ham. Transfer the pizza with the baking paper onto the heated baking sheet, immediately place it in the oven, and bake for 10-12 minutes. Watch closely for the last 2 minutes.
5
Serve with arugula, black olives, and slices of aged cheese.

Tip

Don't hesitate to involve children in cooking and let them decorate the pizza according to their taste. For example, they can create a face on the pizza using olives. There are no limits to imagination, and by involving them, you will surely win them over to this healthier version of the popular Italian delicacy. Enjoy your meal!

Hana Pospíchalová

Hanka from the blog www.vkuchynishankou.cz has been dedicated to a healthy lifestyle for 13 years. For Rohlík, she creates amazing healthy recipes that are full of flair and delicious taste!