Watermelon salad with feta
15 min
Quick
Kateřina Jašková
Preparation method
Ingredients overview
- 700 g watermelon flesh
- 350 g Cantaloupe melon flesh
- 120 g cucumber
- 200 g feta
- 1 tablespoon of olive oil
- Juice of half a lemon
- Salt
- Freshly ground pepper
- A handful of fresh mint
1
Cut both types of melon into cubes, peel the cucumber, halve it, scoop out the seeds from the center and slice it. Put everything into a large bowl.
2
Cut the feta into cubes as well and add it to the melon and cucumber.
3
Add the oil, lemon juice, salt, pepper and finely chopped mint. Mix well. Serve chilled.
Ingredients
Price per portion:CZK 60.63
INGREDIENTS
You probably have at home
Nutritional values
Energy value
878.64 kJ210 kCal