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INGREDIENTS
- 1 sachet SWAD Butter chicken ready-made sauce
- 1 tablespoon of oil
- 250 g chicken meat
- Fresh coriander for garnish
- Cream
SIDE DISH
- Rice
- Naan bread
INSTRUCTIONS
- 1Cut 250 g of chicken meat into cubes and fry until golden in 1 tablespoon of oil.
- 2Add SWAD Butter Chicken sauce and cook until the chicken is done (6 - 7 min).
- 3Serve with fresh coriander and cream.
