Crispy Chicken Drumsticks

Name: Crispy Chicken Drumsticks
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4 SERVINGS
Cuisine: Česká kuchyně
Ingredients: 12 pcs chicken drumsticks; 5 tablespoons mild ketchup; 4 tablespoons sunflower oil; 2 tablespoons maple syrup; 2 tablespoons sweet ground paprika; 800 g potatoes; 4 sprigs rosemary; Olive oil; Salt; Freshly ground white pepper

4 SERVINGS

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INGREDIENTS

12 pcs chicken drumsticks
5 tablespoons mild ketchup
4 tablespoons sunflower oil
2 tablespoons maple syrup
2 tablespoons sweet ground paprika
800 g potatoes
4 sprigs rosemary
Olive oil
Salt
Freshly ground white pepper

INSTRUCTIONS

1
Wash, pat dry, season with salt and pepper the chicken drumsticks. Mix ketchup, maple syrup, 2 tablespoons of sunflower oil, ground paprika, salt, and pepper. Massage the marinade into the meat and leave in the refrigerator for at least one hour, preferably marinate overnight.
2
Preheat the oven to 170 degrees – grill function. Place the meat in a baking dish and add 2 tablespoons of oil. Bake for 45 minutes, turning the drumsticks during baking. Then increase the oven to 200 degrees and bake until the skin is crispy.
3
Bake the potatoes in the oven for 30 – 35 minutes alongside the chicken. Cut the potatoes into fries, season with salt and pepper, drizzle with olive oil, and add rosemary sprigs.

Zuzana Nová

Zuzana is a mother of two, a great cook, and the author of the blog Nová kuchyně. Plus, she prepares recipes especially for Rohlík, and thus for you. Taste some of her delicacies.