Chocolate Cake with Apples
20 min
Under an hour
Roman Vaněk
Ingredients
Price per portion:CZK 34.22
INGREDIENTS
Preparation method
1
Preheat the oven to 175 °C. Grease the mold with butter and dust with flour.
2
Core the apples and cut them into 1 cm cubes.
3
Place all ingredients except the apples into a stand mixer bowl and mix at medium speed for 3 minutes. Add the apples, reduce speed, and mix for 1 minute.
Chef's tip
Serve with whipped cream. You'll know the cake is baked when you insert a skewer into the center and pull it out dry. If there's raw batter on the skewer after pulling it out, bake for a little longer.
Nutritional values
Energy value
1778.2 kJ425 kCal