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Beef Steak with Chimichurri Sauce

1 serving
Do hodinky

Buy all ingredients right below the recipe

STEAK

  • Coarse Salt
  • Ground Pepper
  • A Drop of Olive Oil
  • Ribeye Steak

CHIMICHURRI SAUCE

  • A Handful of Flat-leaf Parsley
  • 2 Tablespoons of Oregano
  • 1 Chili Pepper
  • 2 Cloves of Garlic
  • A Pinch of Salt
  • A Pinch of Pepper
  • 1 Teaspoon of Olive Oil
  • 1 Teaspoon of Wine Vinegar

BEVERAGE SUITABLE FOR THIS DISH

  • Coca-Cola
 

Instructions

  • 1
    Season the room temperature steak with salt, pepper, and drizzle with olive oil. Grill for 3-5 minutes on each side. Transfer from the grill to a plate and let it rest for another 7 minutes.
  • 2
    Meanwhile, prepare the chimichurri sauce. Mix a handful of flat-leaf parsley, 2 tablespoons of oregano, a chili pepper, 2 cloves of garlic, salt, pepper, 1 teaspoon of wine vinegar, and olive oil. Blend everything together.
  • 3
    Serve the steak with chimichurri sauce.
Rohlík cooks

STEAK

CHIMICHURRI SAUCE

BEVERAGE SUITABLE FOR THIS DISH