
Pappudia
Pappudia Bigoli egg pasta
250 gDelivery within 60 minutes
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Xtra price:
CZK 31.41
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- Description
- Composition
- Similar products
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- Recipes
Egg pasta Bigoli by the brand Pappudia is ideal for preparing traditional Italian dishes. Thanks to its quality and shape, it pairs perfectly with various types of sauces.
Usage
Cook in salted boiling water for approximately 8 minutes, then drain well and serve with your favorite sauce.
About the producer
VELKÁ PECKA s.r.o. is a Czech manufacturer focused on high-quality food products for everyday use.
Storage
Store in the refrigerator at a temperature of +0/7 °C.
Manufacturer
VELKÁ PECKA s.r.o.
Karolinská 654/2
186 00 Prague 8
Durability
Složení: semolina - krupice z tvrdé pšenice, pšeničná mouka, vejce 20 %, pitná voda. Výrobek může obsahovat stopy sóji, hořčice a měkkýšů.
Nutritional values per 100g
| Energy value | 1267 kJ/298 kCal |
| Fats | 3.2 g |
| including saturated fatty acids | 1 g |
| Carbohydrates | 55 g |
| including sugars | 5.5 g |
| Protein | 9 g |
| Salt | 0.9 g |
| Fibre | 3.6 g |
Allergens
| Cereals (gluten) |
| Eggs |
| May contain traces of: |
| Soybeans |
| Mustard |
| Molluscs |