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Madeta

Madeta South Bohemian niva lactose-free 45%

100 g

28 DAYS AVERAGE FRESHNESS

CZK 39.90 CZK 399.00 /kg

Delivery within 60 minutes

200+ customers buy regularly

Country:

Czech Republic,

Jihočeská niva lactose-free is a blue cheese with mold inside the mass, suitable even for people with lactose intolerance. It contains 45% fat in dry matter and offers the typical taste of blue cheese.

Made from high-quality milk from Czech cows. This cheese is ideal for direct consumption or as an ingredient in dishes.

Use
Suitable for direct consumption or as part of dishes.

About Manufacturer
Madeta a.s. is a traditional Czech producer specializing in food production. The company is known for its commitment to high quality and professional approach. Madeta a.s. focuses on delivering reliable products that meet customer expectations. Thanks to many years of experience, the company has built a trustworthy position in the market.

Storage
Store at a temperature of 2–8 °C.

Manufacturer
Madeta a.s.
Rudolfovská 246/83
370 01 České Budějovice
madeta@madeta.cz

Durability

Average durability from the time of delivery: 28 days.

Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Mléko, jedlá sůl, mlékařské kultury, ušlechtilá plíseň Penicillium roqueforti.

Nutritional values per 100 g

Energy value1379 kJ/332 kCal
Fats26 g
including saturated fatty acids17 g
Carbohydrates0.5 g
including sugars0.5 g
Protein24 g
Salt3.4 g
Fibre0 g

Allergens

Milk
Always check the allergens content on the product packaging before consumption.