28 DAYS AVERAGE FRESHNESS
Discover Madeta's South Bohemian Niva, a delicious lactose-free blue cheese with internal mold, perfect for those with lactose intolerance. This authentic Czech product, made from high-quality milk from Czech cows, offers a typical blue cheese taste with 45% fat in dry matter. Enjoy this 100g pack on its own or as a versatile ingredient in your favorite dishes.
Country of origin
Description
Jihočeská niva lactose-free is a blue cheese with mold inside the mass, suitable even for people with lactose intolerance. It contains 45% fat in dry matter and offers the typical taste of blue cheese.
Made from high-quality milk from Czech cows. This cheese is ideal for direct consumption or as an ingredient in dishes.
Use
Suitable for direct consumption or as part of dishes.
About Manufacturer
Madeta a.s. is a traditional Czech producer specializing in food production. The company is known for its commitment to high quality and professional approach. Madeta a.s. focuses on delivering reliable products that meet customer expectations. Thanks to many years of experience, the company has built a trustworthy position in the market.
Storage
Store at a temperature of 2–8 °C.
Manufacturer
Madeta a.s.
Rudolfovská 246/83
370 01 České Budějovice
madeta@madeta.cz
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Mléko, jedlá sůl, mlékařské kultury, ušlechtilá plíseň Penicillium roqueforti.
Allergens
- Milk