Discover Schär Maestro Cereale, a tasty gluten-free soft sliced bread with seeds, specially crafted for those with gluten intolerance. This Italian-made bread is ready to eat straight from the pack, and you can even toast it for extra crispiness. It comes in a handy 300g pack from the reliable Schär brand.
Country of origin
Description
Gluten-free soft sliced loaf Maestro Cereale with seeds is an ideal choice for individuals with gluten intolerance. This bread is ready to eat and can also be toasted to taste.
Made by Schär, a brand focused on high-quality and innovative products that meet the needs of customers with dietary restrictions.
Use
Ready to eat. Can be toasted to taste.
About Manufacturer
Dr. Schär AG / SPA is a reliable manufacturer in the food industry. The company focuses on high-quality products that meet high standards and contribute to a diverse selection in the market. Thanks to its professional approach and emphasis on quality, it has earned the trust of customers. Dr. Schär AG / SPA is committed to responsible production and providing products that meet the needs of the modern consumer.
Storage
Store in a cool, dry place. After opening, reseal the packaging and consume within a few days or freeze as soon as possible.
Manufacturer
Dr. Schär AG / SPA
Winkelau 9
39014 Burgstall / Postal (BZ) Italy
marek.skladany@drschaer.com
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Pitná voda, kukuřičný škrob, kváskové těsto 12 % (rýžová mouka, pitná voda), rýžový škrob, cereálie 4,4 %;(prosová mouka 2,6 %, mouka z quinoi 1,8 %), rostlinná vlákna (psyllium), jablečná vláknina, sirup z cukrové;třtiny, slunečnicový olej, rýžový sirup, SÓJOVÉ klíčky 2,1 %, slunečnicová semena 2,1 %, SÓJOVÉ otruby 1,9 %,;lněná semínka 1,9 %, zahušťovadlo: hydroxypropylmethylcellulóza, prosové vločky 1,4 %, SÓJOVÁ bílkovina, pekařské;droždí (jedlá sůl, jodid draselný), med.
E471(Mono- a diglyceridy mastných kyselin)
Allergens
- Soybeans
- May contain traces of:
- Mustard
- Sesame seeds
- Lupin