Quark Poppy Seed Buns

Name: Quark Poppy Seed Buns
Prep time: 20 min
Cook time: 17 min
Total time: 37 min
Yield: 8 PIECES
Cuisine: Česká kuchyně
Ingredients: 250 g quark (tub); 2 eggs; 5 tablespoons sugar; Pinch of salt; Vanilla sugar; 250 g Freee Doves Farm Self-raising white gluten-free flour blend; A little milk for brushing; Poppy seeds for sprinkling; Oil for greasing the baking sheet; Parchment paper

8 PIECES

Do hodinky

Buy all ingredients right below the recipe

INGREDIENTS

250 g quark (tub)
2 eggs
5 tablespoons sugar
Pinch of salt
Vanilla sugar
250 g Freee Doves Farm Self-raising white gluten-free flour blend
A little milk for brushing
Poppy seeds for sprinkling
Oil for greasing the baking sheet

YOU WILL ALSO NEED

Parchment paper

INSTRUCTIONS

1
Whisk together eggs, sugar, vanilla, and salt with the quark.
2
Add flour.
3
Line a baking sheet with parchment paper and grease it with oil.
4
With wet hands, form balls from the dough, place them on the baking sheet, and sprinkle with poppy seeds.
5
Bake for 12 minutes at 190°C.
6
Now brush the poppy seed buns with milk and bake for another 5 minutes.

Quark Poppy Seed Buns

INGREDIENTS

YOU WILL ALSO NEED

INSTRUCTIONS

Freee DovesFarm

INGREDIENTS

YOU WILL ALSO NEED