Buy all ingredients right below the recipe
INGREDIENTS
- 150 g oat flour
- 50 g peanut butter
- 1 large banana (or 2 medium bananas)
INSTRUCTIONS
- 1Place the banana in a bowl and mash it with a fork.
- 2Add peanut butter to the banana and mix well.
- 3Then, gradually add flour to the mixture.
- 4A dough will form; roll it out on a floured surface into a thinner sheet. Then, cut out shapes from the dough.
- 5Place baking paper on a baking sheet and arrange the pieces on it.
- 6Place the prepared biscuits into a preheated oven.
- 7Bake at 180°C for approximately 15 – 20 minutes, until light brown.
- 8Let the treats cool before serving. Store in an airtight container or in the refrigerator for a maximum of 2 weeks.
Psí místo
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