Wreath
(0)
100 min
Under an hour
Vendy u trouby
Preparation method
1
Mix the flour, sugar, butter, 100 ml of milk, egg yolks, raisins, and all the spices.
4
In a saucepan, heat the second half of the milk, i.e., 100 ml.
4
Remove from the heat and crumble the yeast into it. Cover the pot with a tea towel and place it in a warm place for a while to let the yeast starter rise nicely.
Ingredients
Price per portion:CZK 4.79
INGREDIENTS
You probably have at home
20 min
Under an hour
