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Pasta salad with mozzarella

25 min

Under an hour

30 minut v kuchyni

30 minut v kuchyni


Preparation method

1

Bring 2 l of water to a boil in a large pot for cooking pasta. In the meantime, wash and halve the cherry tomatoes. Dice the mozzarella and roughly chop a handful of basil. Put everything into a large bowl.

2

Once the water in the pot boils, salt it, add the pasta, and cook for 10–13 minutes over medium heat.

3

After cooking, drain the pasta, cool it, and then add it to the bowl with the other ingredients, along with 2 tablespoons of mayonnaise, sour cream, salt, and pepper. Mix everything thoroughly and place the bowl in the refrigerator for at least 45 minutes.

Ingredients

Price per portion:CZK 41.08
INGREDIENTS
You probably have at home

Nutritional values

Energy value
1631.76 kJ390 kCal

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