Salmon with potatoes

Name: Salmon with potatoes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 SERVINGS
Cuisine: Česká kuchyně
Ingredients: 300 g salmon; 10 g ghee; 250 g potatoes; 100 g cherry tomatoes; 60 g salad; 10 ml olive oil; Lemon; Salt; Spring onion

2 SERVINGS

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INGREDIENTS

300 g salmon
10 g ghee
250 g potatoes
100 g cherry tomatoes
60 g salad
10 ml olive oil
Lemon
Salt
Spring onion

INSTRUCTIONS

1
Melt the ghee in a pan and place the salted salmon in it. Let it sear for a while, then cover with a lid so the salmon cooks through nicely.
2
Cook the potatoes until tender and prepare a salad, drizzling it with olive oil.
3
Drizzle the cooked salmon with lemon, sprinkle the potatoes with spring onion, and serve.

Eat Your Fears

Food is here to make us feel good. Eating healthy is not rocket science, as the authors of the Eat Your Fears blog will convince you. Monika and Míša are nutrition specialists from the 1st Faculty of Medicine. They focus primarily on low-carb recipes.