Basil Pesto
(0)
10 min
Quick
Rohlík vaří
Preparation method
Ingredients overview
- 50 g fresh basil leaves
- 2 cloves garlic
- 100 ml extra virgin olive oil
- 70 g Parmigiano Reggiano
- 30 g Pecorino
- 1 pinch of salt
2
First, clean the basil leaves with a cloth, peel the garlic, and grate the cheeses.
2
Add all ingredients to a blender and blend until a pesto consistency is formed.
Ingredients
Price per portion:CZK 64.73
INGREDIENTS
You probably have at home
Nutritional values
Energy value
1317.96 kJ315 kCal
25 min
Under an hour
