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Homemade Butter Rolls with Turkey Ham, Cheddar, and Pickled Cucumber

57 min

Under an hour

Kateřina Jašková

Kateřina Jašková


Ingredients

Price per portion:CZK 26.23
INGREDIENTS FOR STEAMED MIXTURE
INGREDIENTS FOR ROLLS
INGREDIENTS FOR PICKLED CUCUMBER
INGREDIENTS FOR FILLING

Preparation method

INSTRUCTIONS FOR ROLLS

1

First, prepare the steamed mixture - pour milk, water, and flour into a saucepan and heat with a whisk on medium for about 2 minutes until a thick porridge forms. Let the porridge cool and activate the yeast.

2

Place fresh yeast in a bowl, sprinkle with 2 teaspoons of sugar, and let it sit for 10 minutes. The yeast will dissolve.

3

Then prepare the leaven - mix the yeast with sugar and lukewarm milk. Mix well and let it stand again for 10 minutes to let the leaven rise.

Nutritional values

Energy value
1736.36 kJ415 kCal

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