Zucchini Patties

Name: Zucchini Patties
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 16 PIECES
Cuisine: Česká kuchyně
Ingredients: 880 g zucchini; 250 g halloumi cheese; 150 g canned corn; 4 large cloves of garlic; 2 eggs; 100 g all-purpose flour; 100 g breadcrumbs; 20 g nutritional yeast; Sunflower oil for frying; Salt; Freshly ground pepper

16 PIECES

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Ingredients

880 g zucchini
250 g halloumi cheese
150 g canned corn
4 large cloves of garlic
2 eggs
100 g all-purpose flour
100 g breadcrumbs
20 g nutritional yeast
Sunflower oil for frying
Salt
Freshly ground pepper

Instructions

1
Wash the zucchini, trim the ends, and coarsely grate into a large bowl. Add salt and let it sweat for about 15 minutes.
2
Then drain the water from the zucchini and coarsely grate halloumi into it.
3
To the mixture, add corn, eggs, flour and breadcrumbs, nutritional yeast, press the garlic, add salt and pepper, and mix everything until a cohesive mixture forms that holds its shape well when you form a patty.
4
Heat a generous layer of oil in a pan and fry the patties on both sides. Place the finished patties on a plate lined with a paper towel to absorb excess fat.

Kateřina Jašková

Mother of two girls, food blogger and photographer. Katka from the blog milluji.cz focuses on balanced recipes and a healthy lifestyle in her recipes. She is a proponent of quality and simple recipes that every busy parent can manage in the kitchen.