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Baba ganoush

Baba ganoush

55 min

Under an hour

Roman Vaněk

Roman Vaněk

Ingredients

Price per portion:CZK 48.02
INGREDIENTS
You probably have at home

Preparation method

Ingredients overview

  • 2 eggplants, 450 g each
  • 2 teaspoons tahini paste
  • 1 tablespoon lemon juice
  • 1 pressed clove of garlic
  • 1 tablespoon olive oil
  • ½ teaspoon salt
  • 1 teaspoon freshly ground pepper
1

Preheat the oven to 180 °C.

2

Place the eggplants on a baking sheet in the preheated oven and bake for 40 minutes. Then, cut them lengthwise, carefully scoop out the flesh with a spoon, and let it cool. Finely chop it and place it in a bowl.

3

Add the remaining ingredients and mix thoroughly.

Chef's tip

Instead of tahini paste, you can stir 2 teaspoons of mayonnaise into the dish. This will give you another interesting flavor.

Nutritional values

Energy value
481.16 kJ115 kCal

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