5 DAYS AVERAGE FRESHNESS
Dobré řeznictví Pork Belly with Bone is a juicy cut combining fat, meat, and bone for a truly rich flavour. During slow cooking, the bone releases collagen, ensuring the meat stays wonderfully tender and succulent. This Czech product is perfect for slow roasting, braising, or preparing traditional Czech dishes, perhaps with caraway seeds and garlic.
Country of origin
Description
Pork belly with bone from Dobré řeznictví is a juicy cut of meat that combines fat, meat, and bone for a rich flavor. During cooking, the bone releases collagen, ensuring the meat remains tender and juicy.
Perfect for slow roasting, braising, or traditional Czech recipes. Simply add salt, caraway seeds, and garlic.
Use
Intended for heat treatment. Recommended for slow roasting, braising, or preparing roulades.
About Manufacturer
Pavel Provazník is a producer focused on quality and reliability. His products are carefully crafted with attention to detail and high standards. Pavel Provazník provides customers with products that meet their expectations and contribute to their satisfaction. Thanks to his expertise, he is a trusted supplier in the food industry.
Storage
Store at a temperature between 0℃ and +4℃. Consume immediately after opening.
Manufacturer
Pavel Provazník
Na Rozdílu 718
160 00 Praha 15
info@pavelprovaznik.cz
Durability
Composition & Allergens
Composition
Čerstvé vepřové výsekové maso