Salmon Tartare
10 min
Quick
Rohlík vaří
Preparation method
Ingredients overview
- Gimar salmon tartare
- Tablespoon of cream cheese
- Tablespoon of soy sauce
- 1/2 lime
- 2 cherry tomatoes
- Celery stalks
1
In a blender, blend cream cheese, soy sauce, and juice from half a lime.
2
Then pour the sauce into a deep plate and add thinly sliced celery and halved cherry tomatoes.
3
Top with salmon and garnish with lime zest.
Ingredients
Price per portion:CZK 125.91
INGREDIENTS
Nutritional values
Energy value
878.64 kJ210 kCalWe Also Recommend
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45 min
Under an hour
