Corn Fritters with Dip, Sun-Dried Tomatoes, and Parmesan
30 min
Under an hour
Rohlík vaří
Ingredients
Price per portion:CZK 16.44
INGREDIENTS
You probably have at home
Preparation method
1
Blend about half of the corn, leave the rest whole. Mix with eggs, flour, and baking powder. Season with salt and pepper.
2
Lightly grease a pan with oil and fry small fritters until golden (approx. 2–3 min per side).
3
Meanwhile, prepare the dip. Mix sour cream with a tablespoon of olive oil and chives. Season with salt and pepper. Chill in the refrigerator.
Nutritional values
Energy value
619.23 kJ148 kCalWe Also Recommend
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45 min
Under an hour
