Bread roll mini pizzas

Name: Bread roll mini pizzas
Prep time: 8 min
Cook time: 7 min
Total time: 15 min
Yield: 2 SERVINGS
Cuisine: Italská kuchyně
Ingredients: 1 tablespoon of ketchup; 1 tablespoon of tomato paste; 1⁄2 teaspoon of dried basil; 1⁄2 teaspoon of dried oregano; 2 light wheat bread rolls; 100 g of pork ham; 70 g of finely grated Edam cheese; Baking paper

2 SERVINGS

Rychlovka

Buy all ingredients right below the recipe

INGREDIENTS

1 tablespoon of ketchup
1 tablespoon of tomato paste
1⁄2 teaspoon of dried basil
1⁄2 teaspoon of dried oregano
2 light wheat bread rolls
100 g of pork ham
70 g of finely grated Edam cheese

YOU WILL ALSO NEED

Baking paper

INSTRUCTIONS

1
Start by preheating the oven to 200–210 °C and prepare a small baking sheet, lining it with baking paper.
2
Cut the bread rolls in half and evenly spread the tomato paste mixture on each half. On top of this mixture, place 2 slices of ham and sprinkle with grated Edam cheese. Place the prepared mini pizzas on the lined baking sheet.
3
Place the baking sheet into the preheated oven and bake the mini pizzas for 6–7 minutes at 200–210 °C.
4
After baking, remove the baking sheet and serve the mini pizzas.

30 minut v kuchyni

Do you want to enjoy a delicious meal, but weren't born to spend half a day in the kitchen? Then you've come to the right place! Cook quickly, deliciously, and affordably. The author of the photograph is Marie Bartošová.