

Naše maso
Naše maso our tourist
ca. 100 g3 DAYS AVERAGE FRESHNESS
ca.
Delivery within 60 minutes
AI Summary
Country:
Czech Republic,Tourist Salami That Elevates Your Gourmet Experience
Our Náš turista (sliced) meat is a durable heat-treated meat product that stands out with its rich spicy flavor and unmistakable aroma. This salami is made from přeštík pork and čestr beef, ensuring the highest quality and authenticity. It is dried for three weeks to achieve its perfect taste.
Ideal as a treat with wine or beer, or as a quick snack on a trip – just place the slices between two pieces of bread and you're good to go. This salami is a symbol of craftsmanship and respect for traditional methods, delivering an exceptional gourmet experience.
Use
Serve sliced thinly as a treat with wine or beer, or as part of a sandwich.
About Manufacturer
Amaso CZ, s.r.o. is a company specializing in the production and supply of high-quality food products. Thanks to its professional approach and emphasis on quality, it has become a reliable partner for customers seeking products they can trust.
The company focuses on careful selection of raw materials and responsible production processes, ensuring that every product meets the highest standards. Amaso CZ, s.r.o. is committed to sustainability and ethical principles, which is reflected in their approach to production and distribution.
With its expertise and attention to detail, Amaso CZ, s.r.o. offers products that satisfy even the most demanding customers. Their range is the ideal choice for anyone looking for quality, tradition, and reliability.
Storage
Store in a cool place at a temperature of 1–4°C. Consume immediately after opening.
Manufacturer
Amaso CZ, s.r.o.
Maiselova 38/15
110 00 Prague 1
Durability
Composition
| Vepřové maso | |
| Hovězí maso | |
| Dusitanová solící směs | |
| Jedlá sůl | 99.5 % |
| E250 - Dusitan sodný | |
| Černý pepř | |
| Koriandr | |
| Čerstvý český česnek | |
| Cukr | |
| Obal salámové kolagenní střevo CUTISIN |
Nutritional values per 100 g
| Energy value | 1589 kJ/376 kCal |
| Fats | 29 g |
| including saturated fatty acids | 11.6 g |
| Carbohydrates | 0.1 g |
| including sugars | 0.1 g |
| Protein | 19.6 g |
| Salt | 3 g |
| Fibre | 0 g |