Radish Spread

Name: Radish Spread
Prep time: 15 min
Total time: 15 min
Yield: 4 SERVINGS
Cuisine: Česká kuchyně
Ingredients: 100 g radishes; 120 g cottage cheese; 4 g fresh chives (finely chopped); 150 g white Greek yogurt; Salt; Sourdough bread; Radish sprouts; Cooking aids

4 SERVINGS

Do hodinky

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INGREDIENTS

100 g radishes
120 g cottage cheese
4 g fresh chives (finely chopped)
150 g white Greek yogurt
Salt

INGREDIENTS FOR THE TIP

Sourdough bread
Radish sprouts

MIGHT BE USEFUL

Cooking aids

INSTRUCTIONS

1
First, prepare a bowl and a fine sieve.
2
Wash the radishes, grate them finely, and place them in the sieve. Add cottage cheese to the grated radishes and let the excess liquid drain.
3
Then transfer everything to the prepared bowl along with finely chopped chives, Greek yogurt, and salt. Thoroughly mix the contents of the bowl and season to taste.
4
Store the finished spread in the refrigerator and consume within 2 days.

Tip

Serve the spread best with sourdough bread and sprinkle each portion with radish sprouts.

Jíme zdravě

Learn to eat without guilt. Recipes that are varied and nutritionally balanced. Jíme zdravě will show you original tips for quick and healthy cooking. The author of the photograph is Marie Bartošová.