Cocoa Cream with Avocado and Quark

Name: Cocoa Cream with Avocado and Quark
Prep time: 10 min
Total time: 10 min
Yield: 6 SERVINGS
Cuisine: Česká kuchyně
Ingredients: 2 small avocados; 3 tablespoons Dutch cocoa; 4 tablespoons chicory syrup; Finely grated zest from 1 organic orange; Pinch of salt; 150 g semi-fat quark; 1 tablespoon nut butter

6 SERVINGS

Rychlovka

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INGREDIENTS

2 small avocados
3 tablespoons Dutch cocoa
4 tablespoons chicory syrup
Finely grated zest from 1 organic orange
Pinch of salt
150 g semi-fat quark
1 tablespoon nut butter

INSTRUCTIONS

1
Put all ingredients into a blender and blend until smooth.
2
Transfer the cream to small bowls and garnish with orange segments.

Kateřina Jašková

Mother of two girls, food blogger and photographer. Katka from the blog milluji.cz focuses on balanced recipes and a healthy lifestyle in her recipes. She is a proponent of quality and simple recipes that every busy parent can manage in the kitchen.