Lemon Cake with Blueberries
90 min
Under an hour
Under Cake Pressure
Preparation method
INSTRUCTIONS FOR THE CAKE
1
Preheat the oven to 175° C, top and bottom heat.
2
Whisk the egg yolks with both sugars into a light fluffy foam.
3
In another bowl, mix the flour, baking powder, and salt.
Ingredients
Price per portion:CZK 476.89
INGREDIENTS FOR THE CAKE
INGREDIENTS FOR THE GLAZE (LIGHT)
INGREDIENTS FOR THE GLAZE (RED)
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Nutritional values
Energy value
20292.4 kJ4850 kCalWe Also Recommend
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