Chilli Salad

2 SERVINGS

Do hodinky

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INGREDIENTS FOR CHIPOTLE DRESSING

150 g Greek yogurt 10% fat
Juice of ½ lime
1 teaspoon brown sugar
½ teaspoon ground chili
½ teaspoon dried garlic
1 teaspoon dried onion
½ teaspoon salt
½ teaspoon ground red paprika

INGREDIENTS FOR SALAD

200 g red beans in brine
100 g cherry tomatoes
80 g canned corn
1 piece red pepper
1 piece yellow pepper
1 small avocado
½ - 1 piece romaine lettuce
A handful of fresh coriander
100 g fresh cheese

INSTRUCTIONS

1
Mix all the ingredients for the dressing and set it aside in the fridge.
2
Drain and rinse the beans. Halve the tomatoes. Cut the peppers and avocado into cubes, and the lettuce into strips. Finely chop the coriander.
3
Serving: Place the lettuce at the bottom of the bowl, drizzle with chipotle dressing, and sprinkle with coriander. Layer the vegetables on top, sprinkle with crumbled cheese, and drizzle again with chipotle dressing.

Hana Pospíchalová

Hanka from the blog www.vkuchynishankou.cz has been dedicated to a healthy lifestyle for 13 years. For Rohlík, she creates amazing healthy recipes that are full of flair and delicious taste!