Gervais
Gervais Fit Protein XL
150 g16 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
AI Summary
Gervais Fit Protein XL is a delicious fresh thermized cheese, crafted from curd and cream with a higher protein content. Its wonderfully creamy consistency makes it perfectly spreadable, ideal for bread, homemade spreads, or cooking. This Polish product comes in a 150g pack and stays fresh for up to 18 days. A great choice for a protein-rich snack!
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Country:
Poland,Fresh thermised Gervais Original Protein cheese is made from quark and cream. It has a higher protein content. It spreads very easily thanks to its creamy consistency.
Gervais Original comes in many attractive flavours, whether spiced, herby, or fitness variants. rohlik. cz/tema/bel-syry">here. rohlik. rohlik. cz/uploads/images/Jana/dodavatelske/gervais/3073781044058. jpg" width="314" loading="lazy">
Use
Fresh thermised žervé-type cheese is ideal on bread or other baked goods, for making homemade spreads, and for cooking. Gervais Original is perfect for creamy sauces, pasta, and risotto.
About Manufacturer
Bel Group is an international family business now run by the fifth generation of its French founders and ranks among the world’s producers in the individually portioned packaged cheese category. Behind Bel Group’s growth stand many brands such as The Laughing Cow, Kiri, and Mini Babybel. rohlik. rohlik. cz/0. png" width="150" loading="lazy">
Storage
Store in a refrigerator at 4–8 °C.
Manufacturer
Bel Sýry Česko a.s.
Pražská 218
675 26 Želetava
Czech Republic
Durability
TVAROH (69 %), Pitná voda, Jedlá sůl, Zahušťovadla: (pektiny, karubin), LAKTÓZA, Regulátor kyselosti: kyselina MLÉČNÁ, Stabilizátor: (karagenan)
E450(Difosforečnany), E407(Karagenan), E410(Karubin), E270(Kyselina mléčná), E440(Pektiny), E330(Kyselina citronová)
Nutritional values per 100 g
| Energy value | 605 kJ/146 kCal |
| Fats | 11.5 g |
| including saturated fatty acids | 8 g |
| Carbohydrates | 2.5 g |
| including sugars | 2.5 g |
| Protein | 7.5 g |
| Salt | 0.75 g |
| Fibre | 0 g |
Allergens
| Milk |