Quick Pastries
(0)
78 min
Under an hour
30 minut v kuchyni
Preparation method
1
Prepare the dough: In a large bowl, mix 400 g all-purpose flour, butter, whipping cream, and a pinch of salt, then knead into a smooth dough.
2
Wrap the finished dough in plastic wrap and let it rest in the refrigerator for 30 minutes. Wrap the finished dough in plastic wrap and let it rest in the refrigerator for 30 minutes.
3
Meanwhile, prepare the fillings: In a medium bowl, mix the egg yolk, quark, cane sugar, and ⅓ of the pudding powder. Pour the remaining pudding powder into a smaller bowl and mix with the jam.
Ingredients
Price per portion:CZK 5.03
Ingredients
For the Filling
For Brushing
For Sprinkling
Nutritional values
Energy value
481.16 kJ115 kCal
25 min
Under an hour
