Strawberry Cream Popsicles

Name: Strawberry Cream Popsicles
Prep time: 10 min
Total time: 10 min
Yield: 8 SERVINGS
Cuisine: Česká kuchyně
Ingredients: 200 g fresh strawberries; 2 medium bananas (approx. 160 g); 170 g whipping cream; White chocolate for decoration; Freeze-dried fruit; Popsicle molds

8 SERVINGS

Rychlovka

Buy all ingredients right below the recipe

INGREDIENTS

200 g fresh strawberries
2 medium bananas (approx. 160 g)
170 g whipping cream

MAY BE USEFUL

White chocolate for decoration
Freeze-dried fruit

YOU WILL ALSO NEED

Popsicle molds

INSTRUCTIONS

1
Put all ingredients into a blender and blend until smooth.
2
Pour the mixture into molds and place in the freezer for at least 4 hours.
3
Before serving, let the ice cream soften in the mold at room temperature, or place the mold briefly under lukewarm running water – the ice cream will release from the mold and the popsicle will be easy to pull out.
4
If you want to enhance the popsicles, dip them in melted white chocolate or simply drizzle them and decorate with crushed freeze-dried fruit.

Kateřina Jašková

Mother of two girls, food blogger and photographer. Katka from the blog milluji.cz focuses on balanced recipes and a healthy lifestyle in her recipes. She is a proponent of quality and simple recipes that every busy parent can manage in the kitchen.