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Croissant filled with creamy scrambled eggs and ham

5

(2)

15 min

Under an hour

Rohlík vaří

Rohlík vaří


Ingredients

Price per portion:CZK 124.16
INGREDIENTS FOR FILLED CROISSANT
INGREDIENTS FOR LIGHT ARUGULA SALAD
You probably have at home

Preparation method

METHOD FOR CREAMY SCRAMBLED EGGS

1

Heat the pan over low heat and cut the butter into small cubes.

2

Add about 5 g of butter (2 small cubes) to the pan and let it melt. In a bowl or mug, whisk the eggs with the cream.

3

Pour the mixture into the heated pan and stir gently for 3 minutes. The mixture should achieve a creamy consistency during this time.

Nutritional values

Energy value
2845.12 kJ680 kCal

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