
Rybářství Chlumec
Brazilian mackerel fillet chilled SKIN
ca. 350 g4 DAYS AVERAGE FRESHNESS
ca.
Delivery within 60 minutes
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Country: Outside EU,
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Ingredients: Brazilian mackerel (Scomberomorus spp. ) fillet with skin (halved fillet). Sea-cooled fish from thawed raw material. Production method: caught in the sea. Catch area: Central Western Atlantic (FAO 31); Fishing gear category: trawl nets. Produced in the Czech Republic.
Durability
Makrela brazilská (Scomberomorus spp.) 100 %
Allergens
| Fish |
Always check the allergens content on the product packaging before consumption.