Caipirinha

INSTRUCTIONS

• 1
  Juice 3 limes, and cut the other 2 limes into 8 pieces.
• 2
  Add the lime juice and cachaça to the crushed limes and gently stir to dissolve the sugar.
• 3
  Add the brown sugar and lime pieces to a larger glass and mix until all the small pieces are juiced and nicely combined with the sugar.
• 4
  Fill 2 smaller glasses with ice and top them up with caipirinha.