Baked Feta with Cherry Tomatoes | Creamy Summer Dip
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Quick
Rohlík vaří
Šťavnatá pečená cherry rajčátka se slaným sýrem feta, olivami a česnekem vytvoří po upečení v troubě dokonalý krémový dip. Podávejte s dokřupava opečenou bagetkou jako skvělý letní předkrm nebo rychlou večeři.
Preparation method
Ingredient preparation
Preheat the oven to 200 °C. Place the whole block of Feta cheese in the middle of a baking dish.
Spread the cherry tomatoes, pitted black olives, and unpeeled or lightly crushed garlic cloves around the Feta cheese.
Baking and serving
Drizzle everything generously with extra virgin olive oil, season with a pinch of salt, freshly ground black pepper, and add sprigs of fresh oregano.
Chef's tip
For an even more intense flavor, you can add a pinch of chili flakes or a drizzle of high-quality balsamic glaze before baking.
If you have any leftover dip, mix it with cooked pasta for a great quick lunch the next day!

































