Lagris

Lagris Rice for Asian Wok

Lagris rice for Asian wok is ideal for preparing dishes inspired by world cuisine or as a side dish to your favorite meals. It is gluten-free and suitable for vegetarians and vegans.

Lagris focuses on a healthy lifestyle and offers a wide range of high-quality products that support balanced eating.

Use
Rinse the rice and place it in boiling salted water (2.5 parts water to 1 part rice). Cook for 10–12 minutes, then drain the excess water.

About Manufacturer
Lagris is a brand focused on a healthy lifestyle, offering products made from high-quality ingredients. Its range includes rice, legumes, potatoes, and pasta, supporting the preparation of delicious and balanced meals.

Storage
Store at temperatures up to 25 °C and relative air humidity up to 70%.

Manufacturer